Moist & delicious. Another wonderful way to use up bountiful zucchini from your garden!
Ingredients
2 c. self-rising flour
1/4 c. granulated sugar
1/2 c. brown sugar
1 tsp cinnamon
2 lrg Large eggs
1/2 c. vegetable oil
1 tsp vanilla
1 c. finely minced apples
1 c. shredded zucchini
Directions
Preheat oven to 350 degrees. Grease a 12-muffin tin. In medium-sized bowl, combine flour, sugars and cinnamon, stirring well. In large mixing bowl, beat Large eggs, oil and vanilla. Stir in apples and zucchini. Add in dry ingredients and stir just to combine. Spoon into muffin tin. Bake 20-25 min.
Cost per recipe $2.79
Source: http://cookeatshare.com/recipes/apple-zucchini-muffins-68197#ixzz2c11uLluC
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